SMALL PLATES
Mussel fritters, black garlic crème fraîche, chilli jam 17
Bang Bang Prawns, chilli mayo, sesame 19
Hot buttered fried squid, sweet chilli, green onion 19
Slow cooked lamb spare ribs, zhoug sauce 18
Chicken karaage, tonkatsu mayo, chilli-mayo slaw 18
Franky's hot wings, pickles & blue cheese 19
Creamy pistachio arancini 16
Eggplant chips, nori spice, black vinegar caramel 16
Loaded fries - bacon, jalapeños, shallots, nacho cheese 18
Add pulled pork 6
OYSTERS
Freshly shucked w. shallot vinegar 4 or battered w. aioli 4.5 each
BOARDS + PLATTERS
Herbed garlic ciabatta sea salt 13
Local + imported cheese w. condiments 30
Antipasto cured meats, cheeses, olives, breads w. condiments 39
Grazing A selection of chefs favourites, cold meats & cheese, garlic bread 60
BURGERS w. fries
Franklin double smash beef burger, bacon, American cheese, lettuce, tomato, beetroot, onion, dill pickle, burger sauce 25
Buffalo fried chicken, lettuce, tomato, cheese, dill mustard ranch 25
Beer battered fish, iceberg, tomato, pickle, tartare 24
LARGE PLATES
Beer battered fish & chips w. leafy greens 29
Pan-fried market fish, preserved lemon & crab risotto, saffron chilli yoghurt 34
Seafood chowder - steamed mussels, grilled scallop & prawn, toasted ciabatta 26
Confit pork belly, potato skordalia, apple & fennel salad, white balsamic, pomegranate jus, almonds 34
220g Eye fillet steak, truffle hasselback potato, pecorino & herb salsa 34 Upgrade to a 500g Rib Eye 62
Sri Lankan chicken curry, spiced cashew, coconut, rice 28
Smokey BBQ pork ribs, jalapeño mac n cheese, slaw 35
Mushroom and Puy lentil Bolognese pappardelle, basil, Grana Padano 26
SALADS
Caesar - cos lettuce, croutons, anchovies, lardons, poached egg & house made Caesar dressing 22
Shaka bowl - rice, quinoa, spinach, pepitas, edamame, kumara, lemon honey vinaigrette w. Salmon or Tofu 25.5
Add chicken or prawns or haloumi 6
SIDES
Potato skins 12
Shoestring fries w. aioli 9
Franklin garden salad, lemon viniagrette 9
Chargrilled greens, creme fraiche, almonds 12
SWEETIES
Cookie dough dumplings, vanilla ice cream 15
Vanilla crème brûlèe, rhubarb, ginger biscuit 15
Tempure banana split, whipped cream, ice cream, hazelnuts, rum caramel 14
WOODFIRE PIZZA
Available Friday - Sunday
Margherita - tomato, mozzarella, fresh basil 19
Pumpkin, spinach, pinenuts, mascarpone, parmesan 20
Pulled pork, green onion, house made bbq sauce, crackling 22
Proscuitto, rocket & parmesan 23
Hawaiian - ham, pineapple, cheese 20
Sirloin, blue cheese, caramlised onion 24
Prawn, rocket, creme fraiche, chilli flakes 25
Pepperoni, olives, anchovies, onion jam 22
KIDS MENU
Kids fries 4
Fish & Chips 12
Cheeseburger & fries 12
Chicken nuggets & fries 12
Ribs with fries 12
Pasta with tomato sauce 10 add chicken 4
Kids wood fired pizza available Friday-Sunday
Chocolate fish w. vanilla ice cream & caramel 6
Build your own Sundae 10
Ice cream spider - Coke, Lemonade or Pink panther 6
To view our dietary menu, click here.